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  • How can I eat enough fruit in the winter months?! 🥶 🍊 🫐 🍓 🍏

    How can I eat enough fruit in the winter months?! 🥶 🍊 🫐 🍓 🍏

    ByAmanda Wagner, M.Ed, RDN, LDN December 12, 2024February 27, 2025

    As a dietitian, I encourage clients to increase fruit intake due to its fiber, hydration, and carbohydrate benefits. In winter, options are limited but include frozen fruit for smoothies and baking, applesauce for quick carbohydrates, dried fruits for snacks, and canned fruit for easy accessibility. What are your favorite winter fruits?

    Read More How can I eat enough fruit in the winter months?! 🥶 🍊 🫐 🍓 🍏Continue

  • Performance Plates For Veggie Athletes

    Performance Plates For Veggie Athletes

    ByAmanda Wagner, M.Ed, RDN, LDN August 11, 2024October 21, 2025

    As fall races approach, carbohydrate intake becomes crucial for training performance, especially for veggie endurance athletes. A performance plate visual helps in meal planning by illustrating the balance of carbohydrates, proteins, and colorful foods. Adjust carb consumption based on training intensity, and vegan athletes may need slightly more protein.

    Read More Performance Plates For Veggie AthletesContinue

  • Black Bean Surprise Bites

    Black Bean Surprise Bites

    ByAmanda Wagner, M.Ed, RDN, LDN September 22, 2020March 11, 2025

    The author shares the long-awaited recipe for Black Bean Surprise bites, developed during an Experimental Foods class. The recipe combines hidden vegetables and legumes, offering a healthy vegan snack option. Each serving contains protein and fiber, ideal for all types of eaters.

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  • What is the difference between vegetarian, vegan, and plant-based?!

    ByAmanda Wagner, M.Ed, RDN, LDN May 16, 2019July 11, 2024

    *Note: I am not a doctor or medical professional. I am studying nutrition and on the path to become a…

    Read More What is the difference between vegetarian, vegan, and plant-based?!Continue

  • Plants are cool #2: Basic Tofu Stir Fry recipe

    ByAmanda Wagner, M.Ed, RDN, LDN June 30, 2018

    Good afternoon! This is the 1st Saturday I have gotten off of work early in months, so I decided it…

    Read More Plants are cool #2: Basic Tofu Stir Fry recipeContinue

  • Plants are cool #1: “Squacos” recipe

    ByAmanda Wagner, M.Ed, RDN, LDN April 4, 2018January 20, 2021

    Good afternoon! 🙂 As promised many, many months ago, I am finally sharing my butternut squash taco recipe, AKA “squacos”!🌮 I…

    Read More Plants are cool #1: “Squacos” recipeContinue

Hi, I'm Amanda!

I am a Registered Dietitian Nutritionist (RDN) that specializes in plant-based eating, sports nutrition, and the intersection of the two. I am an avid runner and former division 1 cross country/ track athlete.

I am on a mission to show others that you can be successful in athletics and life fueled by plants. You are also welcome to work with me if you aren’t plant-based or an athlete. I will never pressure you to go plant-based in session! Thanks visiting the blog!

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Amanda Wagner Nutrition is a female owned business based in Chicago, IL that works with both athletes and people from all walks of life with a plant-forward approach.

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